Jowar Flour | Gluten Free
₹80.00 - ₹550.00
Product Details
Story:
“When will I have fruitful evacuation of bowels?”
Seems to be a usual story in many households, isn’t it?
How about adding mass to the ingested food and feel the difference.
Let’s check out Jowar/ Sorghum.
Description:
Jowar is primarily grown in Maharashtra, Karnataka, Rajasthan in both Kharif and Rabi seasons.
Experience the wholesome goodness of Radix Nutritive® unpolished Jowar (Sorghum) flour – a naturally gluten-free millet flour packed with dietary fiber, plant-based protein, and essential minerals. Mildly sweet with an earthy aroma, it is excellent for soft rotis, bhakris, dosas, baking, and healthy snacks and ideal for anyone seeking a nutritious wheat alternative.
Excellent source of plant-based protein, iron, magnesium, phosphorus, and antioxidants that promote heart health and reduce inflammation. No additives, no preservatives, unpolished and packed with the goodness of whole grain sorghum.
Nutritional Information for 100 gms:
Energy (Kcal) – 349
Fat (Gms) – 1.9
Carbohydrates (Gms) – 72.6
Protein (Gms) – 10.4
Dietary Fiber (Gms) – 7.0
Energy (Kcal) – 349
Fat (Gms) – 1.9
Carbohydrates (Gms) – 72.6
Protein (Gms) – 10.4
Dietary Fiber (Gms) – 7.0
Storage Information: 6 months from date of packaging. Keep away from direct sunlight.
Kitchen Creations: Relish phulkas, dosas at your convenience at home using our products.
Kitchen Creations: Relish phulkas, dosas at your convenience at home using our products.
